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There's no limit to the ingenuity of mankind.
Anyone who could look at a juniper bush and think: "You know, I'll bet the fruit from that tree would make a great addition to an excellent spirit" just has to be some kind of genius. Adding the juice to distilled grains has created a drink popular for centuries: Gin.
The spirit is often combined with other botanicals beyond juniper, such as coriander and cinnamon. The subtle differences between brands are a result of these secret recipes.
Though gin is often associated with England, owing to the popularity of a type known as London Dry Gin, credit goes to the Dutch for its invention, who created a type now called Genever.
During the 17th century it was used chiefly as medicine. That 'excuse' may be a joke in old films, but it was a reality centuries ago. Thankfully, civilization has evolved and we can now enjoy our spirits for the sheer joy of drinking.
One difference today is that the London style, since it uses column stills, rather than the pot stills preferred by the Dutch, tends to have a higher alcohol concentration.
London Dry often reaches 90 proof (45% ABV).
The other difference, and it's a significant one, is that in Holland Genever is aged in oak casks for up to three years, again like whiskey. The result is a more full-bodied flavor.
Interestingly, the most popular brand in the U.S., Seagram's Extra Dry, is a combination of the two styles. It's aged in oak casks for three months, where it becomes a pale straw color and a truly mellow drink.
Bombay Sapphire, for example, may have hints of almonds, liquorice or even lemon. Tanqueray, a newcomer to the scene but winner of many awards since, uses a whole array of fruits to flavor the base liquid.
As the basic ingredient of a gin martini, this fine spirit has only one peer - vodka. But those who love a good martini can readily tell the difference. This combination of gin and white vermouth is bound by no country. It is enjoyed the world over.
Whether preferred straight or in a cocktail, though, there's one thing that remains the same. Ingenuity has created a fine spirit for the enjoyment of all.
Beefeater | Gilbey's |
Bombay | Gordon's |
Bombay Sapphire | House Of Lords |
Citadeel | Tanqueray |
Fleischmann's | Tanqueray No. TEN |
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